Gourmet restaurant in south Corsica
Seaview, propriano bay

A la carte and menus

Chef Jean Luc L’Hourre makes Fresh products the centre of his creations. He’s rigorous and precise in his selection, he will surprise you in his choices : tasty green asparagus, wild turbot, Corsican ewe cheese, crayfish from Propriano gulf ...

Check the menured wine bottles and chocolate dessert

La vérrière, fine dining restaurant

Olmeto village, face to Propriano, giving a unique and spectacular seaview over the Valinco gulf and bay. Come to taste the cook of our Chef Jean Luc L’Hourre, honored by the prestigious award « Meilleur Ouvrier de France “. Discover the gastronomic delights made with exceptional fresh products  from Corsica.

"La Verrière" is happy to welcome you everyday :
- Breakfast from 7.30am to 10.30am (Gourmet Buffet)
- Lunch from noon to 2.30pm (only in May and September, October)
- Dinner from 7.30pm to 10.00pm (A la Carte and Half board)

If you are in an included Half board package, "La Verrière" offers you everynight a different set menu with a starter, fish or meat of the day, a dessert.

fruit, apple tart
gastronomic dishes